No churn 3 ingredients cherry ice cream
Prep time
Cook time
Total time
Author: Thais FK
Recipe type: Dessert
Serves: 5
Ingredients
- 1 can (400 g / 1 ¼ cup) of condensed milk
- 300 ml / 1 ¼ cup of heavy cream
- 150 g / ~ ¾ cup of fresh cherries *
Preparation
- Whip the cream until firm peaks will form.
- Add the condensed milk and whip gently for a few seconds. Place the mixture into a metallic mold.
- Remove the pits from the cherries and spread them on the mixture. With a spoon, swirl lightly the cherries into the cream mixture.
- Freeze overnight or for at least 4 hours.
- Scoop and serve with fresh cherries, whipped cream or chocolate sauce.
Notes
COOK TIME REFERS TO COOLING TIME.
* You can use other summer fruits, such as strawberries, peaches, apricots, mangos, you name it!
* You can use other summer fruits, such as strawberries, peaches, apricots, mangos, you name it!
Recipe by The Adagio Blog at https://adagioblog.com/no-churn-3-ingredients-cherry-ice-cream/